all of our breakfast items are made with organic, and often local, grains.
quiche: sweet briar farm eggs, seasonal veggies, buttery whole grain crust.
$28, 6-8 servings
scones: lemon currant - buckwheat thumbprint with local jam - spelt chocolate chip - savory (seasonal veggies, cheese, cracked pepper)
seasonal quickbread: brown butter banana bread with our without chocolate chips
$18, 8-10 servings
puff pastry: savory (ricotta, lemon, asparagus) - sweet (marionberry jam, cream cheese filling)