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Breakfast all of our breakfast items are made with organic, and often local, grains. quiche: sweet briar farm eggs, seasonal veggies, buttery whole grain crust. $28, 6-8 servings scones: lemon currant - buckwheat thumbprint with local jam - spelt chocolate chip - savory (seasonal veggies, cheese, cracked pepper) $3.75 each seasonal quickbread: brown butter banana bread with our without chocolate chips $18, 8-10 servings puff pastry: savory (ricotta, lemon, asparagus) - sweet (marionberry jam, cream cheese filling) $4 each |
pumpkin bread
buckwheat thumbprint jam scone
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